Prego

Prego Samui is an Italian restaurant at Amari Koh Samui, known for fresh homemade pasta, wood-fired pizzas and traditional recipes that have been part of Chef Marco Boscaini's family for more than 100 years. Open since 2003, it has become one of the island's best-known destinations for authentic Italian dining.

Fresh pasta is made daily, pizzas are cooked in a wood-fired oven and the menu features classic antipasti, risotto, seafood and Italian desserts prepared with quality ingredients. Gluten-free, lactose-free and vegan options are also available, making it easy for different dietary needs to dine together.

The restaurant has the feel of a traditional Italian trattoria, with an open kitchen, warm service and a relaxed setting that encourages long lunches and leisurely dinners. It's equally suited to family meals, romantic evenings and celebrations with friends.

The pace here is refreshingly unhurried. Guests linger over multiple courses, share pizzas around the table and often finish with dessert or an espresso rather than rushing off. It's the kind of restaurant that encourages you to settle in and enjoy the evening.